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How farmers can help save birds that love water

Not all farmers are delighted to welcome birds. Some are concerned about the spread of avian fluOthers fear that birds will eat too much from their precious cultures. But as an unstable climate offers too little water, the fairness temperatures and chaotic storms, the fate of human food production and birds are increasingly linked – with the same climatic anomalies which also harm the birds that hurt agriculture.

In some places, farmers' cooperation is essential to the continuous existence of colocan cranes and other species of water birds depending on wetlands, near including a third party experience decreases. Number of aquatic birds (think of ducks and geese) crushed by 20% since 2014and long leg shore birds with long legs abrupt population losses. Biologists, non-profit organizations, government organizations and farmers themselves improve efforts to ensure that each species survives and prosperous. With federal support in the Trump administration's reticle, their work is more important (and threatened) than ever.

Their collaborations, whether national or international, are very specific, because different regions support different types of agriculture – chirors or deep or shallow wetlands, for example, privileged by different types of birds. The key to efforts is to rendering financially for farmers to keep – or modify – practices to meet the needs of fodder and bird's home.

Traditional crayfish farms in Louisianaas well as in Gentz's Corner from Texas, Mimic Natural fresh water wetlands which are lost in the intrusion of salt water elevation of sea level. Rice grows in fields that are flooded to maintain weeds; The fields are drained for harvest in the fall. They are then released to cover the crayfish dug in the mud; These are harvested in early spring – and the cycle starts again.

This second flood coincides with the autumn migration –Genetic and learned behavior which determines where birds fly and when – and it attracts a massive number of egrets, herons, bitteries and storks that dine on crustaceans as well as on tadpolefish and insects in water.

In a farm of crayfish and biodiversity rice, “you can see 30, 40, 50 species of birds, amphibians, reptiles, everything”, explains Elijah Wojohn, biologist of the conservation of shore birds in the conservation sciences of Manomet for non -profit in Massachusetts. On the other hand, if farmers are less corn at high intensity of water and soy production in response to climatic pressures, “you will see raccoons, deer, crows, that's all.” Wojohn often relies on word of mouth to hang farmers with conservation; One learned to spot Whimberl, with their large curved bills, was “fired” about them and said to all his friends as a farmers. Such a dialogue of farmers to farmer is the way you change things among this sometimes avenue group, says Wojohn.

In the Mississippi Delta and California, where rice is generally cultivated without crustaceans, conservation organizations like Ducks Unlimited have long strengthened farmers' income and staying to help them be paid in flood fields in winter for hunters. This attracts ducks and wintering geese – considered as an additional “harvest” – which swallows the remains of rice and pond plants; Birds too Help decompose rice stems Farmers therefore do not have to remove them. The objective of Ducks Unlimited is simple, explains the director of innovation of the Conservation Scott Manley: keeping the rice rice of rice. This is particularly important because a changing climate makes it more difficult. 2024 saw an enormous push, the organization retaining 1 million acres for savage.

Some strategies can turn against. In the center of New York, where the decrease in winter ice has seen aquatic birds lingering in front of their usual migration times, their fauna managers and their land trusts buy less productive agricultural land to plant native herbs; These give migration fuel to ducks when not much else is developing. But it may produce too many birds for the land available in their breeding areas, explains Andrew Dixon, director of science and conservation at the Mohamed Bin Zayed Raptor Conservation Fund in Abu Dhabi and co -author of An article on the genetics of bird migration In the 2024 annual journal of animal biosciences. This can damage ecosystems intended to serve them.

Recently, conservation efforts covering continents and thousands of kilometers have emerged. One is trying to protect the Buff ribs. As they migrate 18,000 miles towards and from the Arctic top where they nestBirds experience extreme hunger – hyperphagia – which forces them to devour insects in short grasses where insects proliferate. But many stops along the round trip of the birds are threatened. There are water shortages affecting agriculture in Texas, where birds feed on lawn farms; Loss and degradation of meadows in Paraguay; And in Colombia, the conversion of fodder lands into exotic and rice fields that these birds cannot use.

Ecologists say that it is essential to protect habitat for “buffia” throughout their route and to ensure that winters these little shore birds pass around the coastal lagoons of Uruguay are a food fiesta. To this end, Manomet’s conservation specialist Joaquín Aldabe, in partnership with the Ministry of Agriculture in Uruguay, has so far taught 40 local breeders how to improve their cattle pasture practices. The rotation displacement of pasture animals to pasture means that herbs remain the right length so that the insects flourish.

There are no easy solutions in the northwest North American, where Bird conservation is in crisis. An extreme drought causes breeding grounds, moulting points and migration switch sites to disappear. It is also endanger the means of subsistence of farmerswhich feel the pressure to sell land to developers. From southern Oregon to Central California, conservation allies have provided monetary incentives to grain producers for water for Leave behind the harvest debris to improve survival for 1 billion birds who pass every year, and for breeders to irrigate unused pastures.

A treacherous step in the northwest migration road is the dry Klamath basin from Oregon and California. Over the past three years, “we have not seen any migratory birds. I mean, the number of peaks was zero, ”explains John TrueDrburg, a supervision biologist at the National Klamath Wildlife Refugee Complex. Him and myriad of private, public and indigenous partners Work to evoke more water for the human and avian residents of the basin, while the perennial wetlands become seasonal wetlands, seasonal wetlands pass through temporary wetlands and temporary wetlands turn to arid land.

Remove four electric dams and one dike stretched water from the Klamath river through the landscape, creating new flows and connecting agricultural fields to Long simulated wetlands. But getting the most out of this requires expansive reflection. The restoration of wetlands – now threatened by the loss of financing of the current administration – will help farmers at drought while keeping high water tables. But what happens if farmers could also receive additional money for their businesses via eco-creates, similar to carbon credits, for the work that these wetlands do to filter the runoff of the farm? What if wetlands could work like aquaculture incubators for juvenile fish, before storing the rivers? Klamath tribes are invested in the restoration of Fish C'waam and Koptu Sucker disappearing, which could help them achieve this goal.

As the traditional rest and nesting points of birds become inhospitable, a more sober question is whether improvements can occur fairly quickly. The rhythm of climate change wins gives species little chance of adapting genetically, although some change their behavior. This means that the work of environmentalists to find and obtain agricultural land and adequate and support routes while birds are looking for new roads have become a sprint against time.

This story originally appeared to Knowable Magazine.

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